Lunch & Dinner Menu

Ask your server about today's specials!

Let's start with...

Appetizers

spicy ahi tuna, avocado, jalapeno, crispy chips with wasabi cream & spicy mayo
Bahamian style served with cajun mayo
choice of sauce: BBQ, buffalo, teriyaki, garlic parmesan; ranch or bleu cheese
chili sauce and spicy mayo
served with housemade marinara
warm and buttery with marinara
mojo pork, black forest ham, Swiss in crispy egg roll with pickled mustard aioli
toasted baguette with whipped goat cheese tomato bruschetta
ask about our flatbread of the day
with cajun remoulade
topped with cheddar-jack cheese served with pita chips
smoked gouda and cavatappi

Soup & Salads

romaine lettuce, bacon, egg, avocado, tomato, red onion, bleu cheese crumbles with ranch
creamy soup with clams, potatoes, onions
house made bisque topped with blue crab
chopped romaine, parmesan, garlic croutons, caesar dressing
mixed greens, croutons, grape tomatoes, red onion, cucumber, feta cheese, carrots, lemon vinaigrette

Sandwiches & Lighter Fare

served with black beans, Spanish rice and black bean salsa
toasted bun, American cheese with fries
seared rare ahi tuna, herb focaccia bread, kimchee slaw, house made potato chips
fried, grilled or blackened chicken breast, Swiss cheese, bacon, mojo aioli served with fries
grilled, blackened or fried; lettuce, tomato, onion on toasted bun with fries
1000 island, Swiss, sauerkraut, toasted marble rye with fries
served with black beans, Spanish rice and black bean salsa
served with black beans, Spanish rice and black bean salsa

Seafood

GF indicates Gluten Free option

hand battered fried haddock with coleslaw, fries and tartar sauce
blackened redfish & shrimp served over Spanish rice and street corn
blackened shrimp, andouille sausage, tomato, red onion over cheddar grits
grilled salmon over lemon parmesan orzo, green beans and citrus butter
creamy parmesan risotto, lobster, scallops and shrimp with green beans
blue crab stuffed shrimp, rice pilaf, green beans
signature hand battered fried shrimp served with coleslaw, fries and cajun mayo
fried shrimp and haddock combo with coleslaw, fries and dipping duo

Consumer Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Steamed Crab Pots

All steam pots are served with red potatoes, corn, andouille sausage and old bay butter

1 pound peel and eat shrimp
2 pounds peel and eat shrimp
1 pound snow crab legs
1 pound shrimp and 1 pound snow crab

Steaks, Chicken, Pork & Pasta

served with herb compound butter, mashed potatoes and vegetable
Black Angus with mushroom demi, mashed potatoes and vegetable
sticky bourbon glaze with mashed potatoes and green beans
parmesan crusted chicken with lemon caper butter sauce over mashed potatoes and green beans
creamy pasta topped with choice of chicken $22, shrimp $25, or combo chicken and shrimp $27

Delectable Desserts

rich layered chocolate cake
sweet and tangy Key West style
NY cheesecake swirled with salted caramel

Please Note: 20% Gratuity added to parties of 6 or more. Menu reflects cash pricing and weight before cooking